Knife Tutorial


shan zu butcher knife
Jan 04, 2022
If you like flaunting your skills in the kitchen, you might want to know everything about a butcher knife set. Whether you're an aspiring chef or love juggling the meat...
Everything You Need To Know About A Slicing Knife – A Complete Guide in 2022
Dec 30, 2021
Whether you're a professional chef or an aspiring one, a good-quality slicing knife is necessary to ease your time in the kitchen. Good cutting is the first step to mouth-watering...
cut a tomato with shan zu classic fruit knife
Dec 23, 2021
There are a lot of factors that need to work in harmony while cooking to deliver a perfect meal. One of the main factors is the use of the knife....
How To Cut A Pomegranate And Enjoy Every Bit Of It?
Dec 15, 2021
Snowmen aren't the only highlight of winters, but pomegranates share the limelight too. Pomegranates are worth the wait because of their beautiful-looking red arils and juicy taste. But if you're...
shan zu classic series fillet knife
Dec 03, 2021
What Is a Filleting Knife? A filleting knife is used primarily for cutting poultry into thin slices. It is specifically used to remove the skin from the meat, and since...
shan zu pro series paring knife
Nov 30, 2021
What is a paring knife? Knives deliver powerful cuts, but they can also be used for dainty and detailed work in the kitchen. Chefs use a wide variety of knives...