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                 "How do you keep a knife sharp?"

                 

                1. The honing steel method

                2. The whetstone method

                Whichever method you choose, as a beginner, you might need a couple of tries to learn how to sharpen steel knives properly. But as a one wise saying states; “Only through practice and more practice, until you can do something without conscious effort”.

                Our products:Limited Lifetime Warranty

                Kitchen Accessories (10)

                2 in 1 #1000/#6000 Grit | Whetstone | SHAN ZU

                (5)
                $48.87 $91.65

                Honing Steel 8" | SHAN ZU

                (3)
                $45.82 $91.65

                2 in 1 #3000/#8000 Grit | Whetstone | SHAN ZU

                (4)
                $56.51 $106.93

                #1000/#5000 Grit with Box | Whestone | SHAN ZU

                (10)
                $70.26 $122.21

                Leather Knife Stropping Block | SHAN ZU

                (1)
                $35.12 $61.10

                #400/#1000#6000 Grit | Whetstone | SHAN ZU

                (0)
                $122.21 $177.21

                2 in 1 Plus #1000/#6000 Grit | Whetstone | SHAN ZU

                (0)
                $30.54 $61.10

                2 in 1 #400/#1000 Grit | Whetstone | SHAN ZU

                (2)
                $41.24 $82.49

                Magnetic Knife Holder for Wall | HOSHANHO

                (3)
                $44.29 $54.99
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